Our full kitchen menu
Freshly dredged chicken, signature spices, and scratch-made sides prepared fresh all day.

Classic 4-Piece Box
$13.95Breast, thigh, drumstick, and wing dredged in 11-spice batter with honey butter drizzle.

Nashville Hot Half Bird
$16.50Cayenne-dipped crispy chicken rested on buttered white bread with thick house dill pickles.

Smoked Honey Drumsticks
$12.50Three jumbo drumsticks glazed in clover honey, smoked paprika, and charred garlic butter.
All poultry is 100% responsibly sourced and fried to order in peanut-free oil. Spice heat levels can be customized at checkout.
Crafted for crunch
Fresh poultry dredged in small batches, spiced by hand, and served piping hot.

Crispy fried drumsticks
Dredged three times in buttermilk and spice for maximum crunch.

Fire-glazed wings
Tossed in hot cayenne pepper sauce and drizzled with wildflower honey.

Skillet cornbread
Baked fresh every morning with coarse yellow meal and real cream butter.

The Cluck sandwich
Thick chicken cutlet, crisp house pickles, and creamy cabbage slaw.

Seasoned fries
Double-fried for a crackling skin and dusted with smoked paprika blend.

Char-grilled tenders
Marinated 24 hours in citrus herbs for juicy tenderness without the batter.
Ready when you pull up
Order your favorite fried chicken, wings, and savory sides ahead for speedy pickup, or drop by our counter for quick service.
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Hours
Open DailyMon – Sun
10:00 AM – 10:00 PM
Kitchen closes 15 minutes before closing time.
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